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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Salt-effect distillation ： ウィキペディア英語版 Salt-effect distillation Salt-effect distillation is a method of extractive distillation in which a salt is dissolved in the mixture of liquids to be distilled. The salt acts as a separating agent by raising the relative volatility of the mixture and by breaking any azeotropes that may otherwise form. ==Setup== The salt is fed into the distillation column at a steady rate by adding it to the reflux stream at the top of the column. It dissolves in the liquid phase, and since it is non-volatile, flows out with the heavier bottoms stream. The bottoms are partially or completely evaporated to recover the salt for reuse. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Salt-effect distillation」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.